The hottest (or coldest) drink of the summer is shockingly easy to make! Easy AND boozy. What’s not to love, right? Watch as Louise & I tackle our first attempt at Frozé (frozen rosé), PLUS learn how to take the perfect “cheersing” Boomerang.
-1 Bottle of Rosé frozen overnight in a baking trey
-Another bottle of rosé to top off your drink
The steps are easy & explained in the video 🙂
For more, check the blog: www.sivanayla.com